Young spring tea leaves are plucked by hand and carefully processed to form this delightful selection. The leaves are silver tipped, varietally shaped and offer a slightly sweet cup with a hint of nutty flavor and aroma. This tea brews without a hint of astringency. Highly recommended!

How to Brew this Tea: Amount of Tea per 6 oz water – 1 teaspoon * Water Temperature - 170º * Time of Steeping - 3 minutes * Notes: